Zambri's
Regional Italian cooking in the Atrium building on Yates Street, with pasta, pizza and seasonal mains.
820 Yates St.
Victoria's best Italian restaurants — fresh pasta, wood-fired pizza, and polished date-night rooms.
Start with Zambri's, Il Terrazzo, and Pizzeria Prima Strada. The stories below have more detail; check the restaurant websites for current menus and hours.
From long-standing downtown classics to neighbourhood pizzerias.
Regional Italian cooking in the Atrium building on Yates Street, with pasta, pizza and seasonal mains.
820 Yates St.
Northern Italian cooking off Waddington Alley, with fireplaces in the dining room and a courtyard patio.
555 Johnson St.
Neapolitan pizza from a wood-fired oven in Cook Street Village, with antipasti and Italian wine.
230 Cook St.
No online table booking is listed. Contact Cook Street for seating questions.
Seasonal small plates and wine on Quadra Street. Our May 2026 chef profile discusses Sergio Hernandez's cooking here and his work with Perro Negro.
2656 Quadra St.
Wood-fired cooking at Rosemead House in Esquimalt, led by executive chef Daniele Mereu. The menu includes handmade pasta, seafood and steaks.
429 Lampson St.
A small Italian restaurant in the former Hank's space on Douglas Street, serving handmade pasta and Northern Italian dishes.
G2A-1001 Douglas St.
Italian-influenced cooking on Fort Street, with handmade pasta, local ingredients and wine. The team also operates Brasserie L'École and Dough Eyes.
944 Fort St.
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